Italian passion

Our menu

Our menu is driven by our passion for Italian cuisine, fresh quality ingredients, good wine and good company.

Today’s Specials

Parma Ham S. Ilario 30 months and buffalo mozzarella from Campania DOP

16.00 €
Allergeni

Tonnarelli pasta double butter and black truffle

30.00 €

Fettuccine pasta with Porcini Mushrooms and Shrimps

22.00 €

Croaker fillet with porcini mushrooms and double-cooked salt potatoes

24.00 €

Double chocolate hemisphere (white and dark) with coconut foam and pistachio crumble

8.00 €
Allergeni

Starters

tortino pecorino

Pecorino cheese flan with a venere black rice wafer crisp & sweet balsamic vinegar

12,00 €
verdure in pastella

Vegetables in batter with a house-made sweet chilli dip

10,00 €
Allergeni
carpaccio con burrata

Smoked black angus beef carpaccio with black truffle burrata mozzarella cheese

20,00 €
Allergeni
fagottino melanzane

Eggplant & smoked provola cheese parcel with date tomato & basil sauce

12,00 €
Allergeni
carpaccio salmone

Sliced marinated citrus & herb salmon carpaccio served with avocado cream & mixed salad greens with puffed black venere rice, toasted almond flakes & lemon dressing

16,00 €
Allergeni
alici

Golden fried fresh anchovies with a house-made basil maionese

14,00 €
crostini

Toasted crostini with stracciatella cheese, colatura anchovy sauce & caramelised red onion

12,00 €

Pasta & more

piatto amatriciana

Amatriciana, artisan Gragnano mezzi rigatoni pasta with tomato, pecorino cheese & guanciale (roman cheek bacon)

15,00 €
carbonara

Carbonara, artisan Gragnano I.G.P. spaghetti in a creamy egg & cheese sauce made with local free range “Galline Felici’’ eggs & guanciale (roman cheek bacon)

15,00 €
cacio e pepe

Cacio e pepe, fresh artisan tonnarello egg pasta with pecorino cheese & mix of selected coarse ground pepper

15,00 €
fettuccine al ragu

Meat sauce, fresh artisan fettuccine egg pasta with traditional meat ragù sauce & matured Parmesan Reggiano cheese cream

15,00 €
ravioli

Artisan Ravioli stuffed with burrata mozzarella cheese & lemon served with a fresh date tomato sauce & basil crumble

16,00 €

Fresh artisan tonnarello egg pasta with pistacchio nut & basil pesto, tuna & stracciatella cheese

18,00 €
calamarata

Fresh artisan Calamarata pasta (without egg) with mixed seafood (shrimp, calamari, mussels & clams)

18,00 €

Second course

saltimbocca

Saltimbocca, veal escalope, cured ham and sage in a white wine pan sauce served with mixed vegetables

18,00 €
costolette

Lamb chops with paprika double cooked salt potatoes & sweet ratafia sauce

24,00 €
tagliata

Sliced prime extra marbled beef ribeye ‘’Sakura Yoza’’ with sauteed chicory mash & green peppercorn maionese

30,00 €
Allergeni
petto di pollo con senape

Slow-cooked chicken breast with a honey & mustard breadcrumb crust served with tossed vegetables

18,00 €
salmone

Salmon fillet in a pistachio nut crust served with stracciatella cream & sautèed spinach

24,00 €
tagliata di tonno

Sliced tuna fillet in a black sesame seed crust with fennel, orange & taggiasche olive salad

24,00 €
filetto di spigola

Sea bass fillet with julienne vegetables & roast potatoes with olive & tomato

24,00 €

Side dishes

patate

Double-cooked salt potatoes

7,00 €
Allergeni
patate cacio e pepe

Thin sliced house-made crisps with pecorino cheese & pepper

7,00 €
verdure miste

Mixed vegetables of the day

7,00 €
verdura ripassata

Leaf vegetable: just boiled or sauteed with garlic & chilli

7,00 €
insalata mista

Fresh mixed side salad

7,00 €

Cheese and cured meats selection and salads

tagliere

Half Half (mixed cheese & cured meat selection served with olives, walnuts honey) for 2 people

25,00 €
Allergeni
insalata pollo

Big slow-cooked chicken salad with egg, crunchy croutons, pine nuts and honey & mustard dressing

14,00 €
insalata tonno

Big tuna salad with seared black sesame seed sliced tuna fillet, mixed salad, fennel, taggiasche olives & house vinaigrette dressing

14,00 €
insalata salmone

Big marinated salmon salad with marinated citrus, herb & whisky salmon, mixed salad, avocado cream, crunchy croutons & citronette

14,00 €
insalata stracciatella

Big stracciatella cheese mixed salad with date tomatoes taggiasche olives celery & carrot

13,00 €

House made desserts

tiramisu

Amedeo’s classic tiramisù

8,00 €
pannacotta

Pannacotta, cooked cream with house-made salted caramel sauce

8,00 €
cheesecake

Cheesecake with red fruits* sauce

8,00 €
cannolo siciliano

Disassembled Sicilian cannolo with dark chocolate & pistachio nut

8,00 €
caprese

Dark chocolate & almond cake with artisan coconut ice-cream & house-made salted caramel sauce

8,50 €
tortino al cioccolato

Dark chocolate lava cake with artisan vanilla ice-cream & red fruits* sauce

8,50 €
torta della nonna

Torta della Nonna – Our version of the classic Grandmother’s cake with shortcrust pastry, lemon cream & pine nuts

8,00 €

Ice cream and fruit

sorbetto

Artisan Amalfi lemon sorbet*

7,00 €
gelato

Selection of artisan ice creams (choice of flavours)*

7,00 €
ananas

Pineapple

7,00 €